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Yield of white and red grapes, in terms of quality, from hybrids and Vitis labrusca grafted on different rootstocks
(2020-01-03)
The current study aimed to evaluate the productive components and physicochemical traits of white and red grapes from hybrids and Vitis labrusca grafted on different rootstocks under Brazilian subtropical conditions. Red ...
Yield performance of new juice grape varieties grafted onto different rootstocks under tropical conditions
(2018-11-18)
The objective of this work was to evaluate the yield components and physicochemical characteristics of bunches and berries of new grape varieties for juice elaboration, which were ‘Isabel Precoce’ (Vitis labrusca L.) and ...
Phenolic composition of the berry parts of hybrid grape cultivar BRS Violeta (BRS Rubea×IAC 1398-21) using HPLC-DAD-ESI-MS/MS
(2013-11-01)
The grape is considered a major source of phenolic compounds when compared to other fruits and vegetables, however, there are many cultivars with distinct characteristics directly linked to phenolic profile. Thus, the ...
Phenolic composition of the berry parts of hybrid grape cultivar BRS Violeta (BRS Rubea×IAC 1398-21) using HPLC-DAD-ESI-MS/MS
(2013-11-01)
The grape is considered a major source of phenolic compounds when compared to other fruits and vegetables, however, there are many cultivars with distinct characteristics directly linked to phenolic profile. Thus, the ...
Phenolic composition of the berry parts of hybrid grape cultivar BRS Violeta (BRS Rubea × IAC 1398-21) using HPLC–DAD–ESI-MS/MS
(Food Research International, 2018)
Grape juices produced from new hybrid varieties grown on Brazilian rootstocks – Bioactive compounds, organic acids and antioxidant capacity
(2019-08-15)
The objective of this study was to assess the content of bioactive compounds, organic acids and antioxidant capacity of grape juices from Isabel Precoce, BRS Carmem, BRS Cora and IAC 138-22 Máximo varieties grown on the ...
Improvement of biogenic amines in grape juice from Vitis labrusca and hybrid grapes grown in different training systems
(Taylor & Francis Ltd, 2022-09-16)
Bioactive amines present in grapes and their derivatives are used as quality markers and have important physiological functions in plants and humans. We quantified the biogenic amines and antioxidant activity in whole ...